We started with a Soft Sky base and layered a pieces of Chocolate Chip & Watermelon Wonder cardstocks on it. I added a strip of the Tasty Treats DSP along the left side of the Watermelon Wonder. I stamped the Happy Birthday sentiment from the Cool Treats bundle and layered it on a piece of Soft Sky cardstock after cutting it out with the layered oval framelits. I die cut the ice cream cone from the Cool Treats bundle on a piece of Sahara Sand and Peek-A-Boo Peach cardstocks. I added an Enamel Embellishment under the sentiment.
The best part, imho, is the shiny chocolate coating on the cone. I created that effect by adding some glossy accents to the chocolate. Yum, yum, YUMMY!
And of course we have to have some stamping inside the card and on the envelope ;)
Have a stamp-happy Monday! :)